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Classroom Activities for Culinary Students

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Measuring Salt Student Activity cooking is fun culinary class culinary students culinary teacher grains of salt happy students how to measure salt student activity sucessful students Aug 29, 2023

It's easy for students to think a tablespoon of salt is a tablespoon of salt. Not so! Due to an incredible range of sizes in salt granules, a tablespoon of a fine grained salt is a lot more salt than a tablespoon of a flaked sea salt. Have students use the exact same measuring utensil and measure...

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Rebecca Lang

Rebecca is the founder and owner of Cooks Curriculum. Rebecca is the author Y’all Come Over (Rizzoli, 2021) as well as seven other cookbooks. She has cooked at the James Beard House and appeared on the Food Network as a judge for Chopped Junior. Rebecca has been featured in the Wall Street Journal, Parade magazine, Martha Stewart Living, Simply Recipes, the Los Angeles Times, the Atlanta Journal-Constitution, the Washington Post, Glamour, and Fitness magazines. Rebecca enjoys teaches cooking classes across America to crowds as large as 1,200 people. She has degrees in journalism from the University of Georgia as well as culinary arts from Johnson and Wales University.